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Crostini Toasts

Course snacks and small plates
Author Jane

Ingredients

  • 1 French baguette
  • extra virgin olive oil
  • 1-2 garlic cloves smashed

Instructions

  • Pre heat the oven to 425 degrees.
  • Slice the baguette into 1/2 inch thick slices. Brush both sides with extra virgin olive oil.
  • Line a baking sheet with parchment paper and place bread on the baking sheet.
  • Bake for 2-3 minutes on each side. When cool enough to touch rub each slice with a garlic clove.
  • Top with your favorite crostini toppings.