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Kale, Chard, and Spinach "Signature Salad"
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Kale, Chard and Spinach "Signature Salad"

Course Salad
Author Jane

Ingredients

  • 1 bag Trader Joe’s “Power to the Greens”
  • a mix of kale, chard and spinach
  • 1 cup red seedless grapes cut in half
  • 1/3 cup Gorgonzola cheese crumbles
  • ¼ cup slightly candied walnuts roughly chopped
  • 4-5 tablespoons extra virgin olive oil my new favorite, Trader Joe’s extra virgin California Estate olive oil
  • Balsamic glaze

Instructions

  • Put greens into a large bowl and add all the ingredients except the olive oil and balsamic glaze. Toss gently to mix.
  • Drizzle the olive oil over greens just enough to coat the greens. Toss. Drizzle the balsamic glaze to taste and toss again.