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Snacks & Small Plates
A French-Inspired Winter Dinner #Winophiles
Food Pairings with German Riesling #WinePW
Verdicchio Paired with the Flavors of Spring
Why Does French Food and Wine Taste So Good? LOVE!
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Wine Pairings
Halibut with Meyer Lemon Olive Salsa and Bandol Blanc
Discovering Uruguayan Tannat Paired with a Winter Plate
Why You Should Give Biodynamic Wines a Taste
How to Pair Vegetarian Food with Argentine Wines #WinePW
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Salads
Food Pairings with German Riesling #WinePW
Green Salad with Persimmon and Pomegranate
Food Pairings for Merlot Lovers #MerlotMe #WinePW
Chicken with Shaved Vegetables and Almond Pesto Paired with Soave
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Soups
Mediterranean Flavors of Bouillabaisse Paired with Lirac Blanc
“Real” Wild Rice Chicken Soup
Saint-Aubin Premier Cru Paired with Corn and Lobster Chowder
Chilled Pea Soup
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Main Dishes
Halibut with Meyer Lemon Olive Salsa and Bandol Blanc
Discovering Uruguayan Tannat Paired with a Winter Plate
Why You Should Give Biodynamic Wines a Taste
Italian Meatballs with Donnachiara Wines
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Vegetables & Sides
Asheville, NC Food Destinations + Zucchini Gratin
Balsamic Brussels Sprouts with Smoked Applewood Bacon
POLENTA
Quinoa Salad
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Sweets & Treats
Lavender Honey Ice Cream
Champagne Grape Cake
Molasses Cookies
Apple Crisp
More Posts from this Category
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